I started this truck out of my passion for food. I am educated with two degrees. One in food service management and the other in culinary arts. I am classically french trained but never was one for boujee eating.
SKIN CARE
I like traditional home cooking done better than grandma or mom makes. The rustic classic flavors I provide makes you feel comfortable and safe.
"We make everything in house and care about every dish we serve through the window."
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